Mongolian Traditional Milk Tea (instant milk tea powder)

$15.00

3 reviews
Mongolian Traditional Milk Tea
Mongolian Traditional Milk Tea (instant milk tea powder) $15.00
Features

Free Chemical Additives and Sugar

Allergens

Milk

Uses

Food

Ingredients
  • Mongolian Wild Herbals
  • Cow Milk Bread
  • Coffee Milk
  • Butter
  • Sea Salt
  • Brown Salt
Variation

In some cases the photo of the product displayed on this page can be slightly different from the product you receive due to the latest version currently available on Mongolian market.

Shipping
  • DHL Express 7 – 10 days
    MongolPost 15 – 21 days

Free chemical additives and sugar 

Store in a cool, dry place for 12 months. 

Use within 7 days after opening the packet. 

How to drink: Put one sachet of tea in 200 ml boiled hot water and stir well.

450 grams including 30 sachets

Additional information

Weight1 lbs

3 reviews for Mongolian Traditional Milk Tea (instant milk tea powder)

5.0
Based on 3 reviews
5 star
100
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%
1-3 of 3 reviews
  1. 5 stars for being of good quality. I’m not used to the taste, though. I wasn’t expecting the salty flavor.

  2. The tea is delicious. The people are very friendly. I highly recommend this company.

  3. Can’t wait to make some

Only logged in customers who have purchased this product may leave a review.

Cancel

Q & A

There are no questions yet

Ask a question

Your question will be answered by a store representative or other customers.

Thank you for the question!

Your question has been received and will be answered soon. Please do not submit the same question again.

Error

Warning

An error occurred when saving your question. Please report it to the website administrator. Additional information:

Add an answer

Thank you for the answer!

Your answer has been received and will be published soon. Please do not submit the same answer again.

Error

Warning

An error occurred when saving your answer. Please report it to the website administrator. Additional information: